Kobe Indian cuisine GAUTAM

Open every day
11:30-14:30
17:30-22:30 (closed on Thursday night)
Kobe-shi, Higashinada-ku, Motoyama Nakamachi 4-3-3
Tel: 078-453-6881

English / 日本語

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Curry
Naan/Rice
Tandoor
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Lunch
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Curry
(Tax included)


Chicken Butter Masala
----- Chicken -----

Keema (850yen)

Chicken (900yen)

Chicken Masala (1,000yen)

Chicken Do Pyaza (1,000yen)

Keema Egg (1,050yen)

Chicken Chili (1,100yen)

Chicken Vindaloo (1,250yen)

Chicken Spinach (1,250yen)

Chicken Butter Masala (1,250yen)

Keema Began Masala (1,250yen)



Lamb
----- Lamb/Mutton -----

Lamb (950yen)

Lamb Spinach (1,050yen)

Mutton Madras (1,050yen)

Lamb Vindaloo (1,250yen)

Mutton Masala (1,250yen)

Daal Meat (1,250yen)



----- Seafood -----

Jheenga (Prawn) (950yen)

Fish (1,000yen)

Fish Masala (1,050yen)

Jheenga Bhuna (1,100yen)

Jheenga Spinach (1,100yen)

Fish Makhanwala (1,150yen)

Fish Vindaloo (1,250yen)

Jheenga Chili (1,250yen)

Jheenga Makhanwala (1,250yen)

Jheenga Vindaloo (1,250yen)



----- Vegetable -----

Alu Masala (950yen)

Mixed Vegetable (950yen)

Alu Muttor (950yen)

Mushroom Paneer (1,050yen)

Began Masala (1,050yen)

Chana Masala (1,050yen)

Dhal Makhani (1,050yen)

Alu Gobi (1,050yen)

Palak Paneer (1,150yen)